Food Biotechnology and Processing represent a dynamic field that integrates biology, chemistry, and engineering principles to enhance the safety, quality, and nutritional value of food products. Through genetic modification, food biotechnology aims to optimize crops for improved yield, resistance to pests, and nutritional content. Biotechnological tools enable the development of genetically modified organisms (GMOs) with specific traits, contributing to sustainable agriculture and food security.
In food processing, biotechnology plays a crucial role in techniques like fermentation, enzymatic conversions, and microbial cultures. These processes enhance the flavour, texture, and nutritional profile of various food products. Additionally, biotechnology facilitates the production of functional foods with health-promoting benefits. Advancements in food biotechnology contribute to addressing global challenges, such as feeding a growing population, reducing food waste, and creating healthier food options. The field continually evolves to embrace innovative technologies, ensuring the safety and sustainability of the food supply chain also these include foods enriched with probiotics, prebiotics, or bioactive compounds, promoting overall well-being and preventing diseases.
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Title : The impact of metal-decorated polymeric nanodots on proton relaxivity
Paulo Cesar De Morais, Catholic University of Brasilia, Brazil
Title : Hepatotoxic botanicals-shadows of pearls
Consolato M Sergi, Universities of Alberta and Ottawa, Canada
Title : Exploring classical ayurvedic drugs in hypertension
Prashant Bhokardankar, Datta Meghe Ayurved College, India
Title : Principles and standards for managing healthcare transformation towards personalized, preventive, predictive, participative precision medicine ecosystems
Bernd Blobel, University of Regensburg, Germany
Title : Personalized and Precision Medicine (PPM) as a unique healthcare model based on design-inspired biotech- & biopharma-driven applications to secure the human healthcare and biosafety
Sergey Suchkov, N.D. Zelinskii Institute for Organic Chemistry of the Russian Academy of Sciences & InMedStar, Russian Federation
Title : A unique role and and impact of catalytic antibodies (abzymes) in clinical practice: A novel strategy for predicting and preventing relapse in chronic autoimmune conditions
Sergey Suchkov, N.D. Zelinskii Institute for Organic Chemistry of the Russian Academy of Sciences & InMedStar, Russian Federation
Title : The promise of nanotechnology in personalized & precision medicine: Drug discovery & development being partnered with nanotechnologies via the revolution at the nanoscale
Sergey Suchkov, N.D. Zelinskii Institute for Organic Chemistry of the Russian Academy of Sciences & InMedStar, Russian Federation
Title : The promising future of the unique translational tool to manage beta-cell population renewal and regeneration to secure the post-diabetic period
Sergey Suchkov, N.D. Zelinskii Institute for Organic Chemistry of the Russian Academy of Sciences & InMedStar, Russian Federation
Title : Easily injectable, organic solvent free self assembled hydrogel platform for endoscope mediated gastrointestinal polypectomy
Hitasha Vithalani , IIT Gandhinagar, India